Azerbaijani Cooking Workshop – Flavours of Nowruz (Od çərşənbəsi)

EN.: Azerbaijani Cooking Workshop – Flavours of Nowruz (Od çərşənbəsi). AMINA invites you to a cooking workshop led by Gulnar Salifova to explore Azerbaijani flavors connected to the seasonal traditions leading up to Nowruz, the spring celebration. March 3 marks Od çərşənbəsi, one of the traditional Tuesdays preceding Nowruz.

📅 Date: March 3 2026

 🕖 Time: 7:00 PM

 📍 Location: Palace Centre‑Ville, Saint‑Quentin

👩‍🍳 Workshop Menu:

 🍲 Traditional dishes prepared by Gulnar Salifova

 🥟 Specialties inspired by Nowruz culinary traditions

✨ This workshop is a great opportunity to:

 • Discover the richness of Azerbaijani cuisine

 • Cook and learn together

 • Learn about traditions related to Nowruz

 • Share a friendly community moment

🎟️ Free registration (limited spots)